Dim Sum Brunch Available Every Sunday from 11am to 2:30pm

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While our roots are deeply grounded in Japanese cuisine, we’re proud to honor our Cantonese heritage with a special Sunday Dim Sum Brunch. Join us every Sunday for a vibrant and flavorful Dim Sum Brunch, featuring a rotating selection of freshly steamed dumplings, buns, and small plates made to share. From classic favorites like har gow and siu mai to chef specials and seasonal creations, our brunch brings the essence of traditional Cantonese tea house dining to your Sunday.