Omakase Available by Reservation only
What is Omakase?
Omakase is a Japanese tradition that translates to "I'll leave it up to you." When you sit down for our Omakase experience, there's no menu — just you, the chef, and 16 courses of the finest fish and flavors of the day.
Every dish is prepared fresh, plated with intention, and served at our intimate 12-seat counter. No two nights are exactly alike.
Reservation is required via OpenTable Experiences tab with availabilities at 5pm and 7pm during opening days with at least 48 hours notice